The good season is now at its start : the nature wakes up , the plants bloom , the sun begins to warm. With the arrival of spring is like going out and being outdoors to enjoy the moments of fun and relaxation, perhaps aboard a yacht or in the green of nature, in country

Reservations are open for new season of cooking classes lead by Marco Gubbiotti in these days to celebrate the brand new Michelin star just got in Hong Kong at his restaurant “Il Milione”. The only restaurant that opened and earned after only 6 months the important certification like never happened before in the past. Congratulations to you Marco!

We are glad to introduce our customers to tailor-made cultural wine tours guided by our sommeliers and professors of art fluent in English which will take you to the most famous Italian cities and their essence. Guests will visit also the most attractive places in the world of Italian wineries such as Tenuta San Guido, birthplace of the famous Sassicaia, Conterno company that makes the popular Barolo Monfortino or Caprai that creates the most famous Italian Sagrantino. The tours are organized for up to four couples and they are customized with the