The ruby color it shows is concentrated, with hints of garnet. Initially mentholated sensation of smell, which is enhanced further with precise aromas of berries. The ending reminds spices like cinnamon and ginger. To the taste is perfectly balanced: tightly woven tannins give good structure. The finish is delicious, with good persistence. Wine of the year by James Suckling in 2015.
To combine with red meat and game.
Recommended serving temperature: